Tip of the Day: A Clean Cut


All of us have cut into a beautiful cake and made a mess with the icing. Well, not anymore!

Use dental floss to cut the cake and the edges will be clean and straight. Make sure that the floss is not flavored so the only thing you savor is the fantastic cake.

Picture: Birthday Cake by The Cake Stand. http://www.thecakestand.com/

If you have any questions or tips please leave a comment or email me at chicproductions@hotmail.com. I'd love to hear from you.

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